Italian Cuisine: In The Heart Of Tuscany  

Saturday, August 4, 2007

Italian Cuisine: In The Heart Of Tuscany

By Kirsten Hawkins

When an American conjures up an idea of “Italian cuisine,” often what comes to mind is pasta, red sauce, and garlic bread. Pasta, no doubt, plays a large part in most traditional Italian regional cuisine, and few cultures know how to employ a tomato the way that Italians can. However, there are so many distinct styles and trademarks within the different regions of Italy that it is hard to lump together all Italian regional cuisine into one general type of cooking. In reality each region has a very distinct style and taste, and there is really no way to appreciate Italian regional cuisine without visiting restaurants and eateries all over the boot.



Tuscany is a region of Italy that takes up a small piece of the western coastline on the Tyrrhenian Sea. Since a large border of the Tuscan region is coastal, seafood plays a large role in the regional cuisine of Tuscany. A coveted destination for tourists, Tuscany is overflowing with cultural experiences, with roots stemming from the Renaissance. Florence, Pisa and the busy port of Livorno all lie within this modest region. Like it’s simple but beautiful landscape, Tuscan cooking keeps things simple. Tuscan bread, for example is a saltless crusted compliment to their judiciously spiced entrees.



While many people think of Italian cuisine as being very salty and filled with garlic, onion, and basil, Tuscan cuisine uses seasoning very sparingly to bring out the natural flavors of the vegetables, beans, and grains that make up their traditional regional cooking. Chefs of Tuscany are renowned for their rice dishes, and a fish or duck dish in Tuscany is often not complete without a risotto base. They also blend wine seamlessly into these dishes, evaporating the alcohol content and leaving the fruits to mingle with the grains and filled pastas that compliment the meat and fish entrees that bring the rich and famous from all over the world to Tuscany.



Along the coast, seafood plays an integral part of the cuisine. A trademark of the Tuscan coast is a soup called caccuccio. Caccuccio is a rich soup made from a tomato and fish base. The secret is to use many different types of fish, pureed bones and all directly into the base of the soup. This soup, served with a hearty Tuscan bread is filling enough to constitute an entire meal. While the coast of Tuscany is home to many a delicacy, it is the varied nature of the Tuscan landscape that provides such variety in the regional cuisine of Tuscany.



The cattle and boars that are particular to the region, for example, make for a taste that you cannot find anywhere else, in soups, grilled dishes, and hams. While Tuscany is responsible for only four percent of Italy’s overall olive oil production, Tuscan olive trees can live to be hundreds or even thousands of years old. So while each tree produces less of an oil yield than trees customarily found in other regions of Italy, the trees have a much more rich history. This simplicity grounded in a rich tradition is only appropriate for the Tuscan region.



About the Author: Kirsten Hawkins is a food and nutrition expert specializing the Mexican, Chinese, and Italian food. Visit http://www.food-and-nutrition.com/ for more information on cooking delicious and healthy meals.



Source: www.isnare.com

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An Introduction To Tuscany Italy  

Monday, June 18, 2007

An Introduction To Tuscany Italy
by: Rob Carlton

Tuscany, Italy is the place that movies are filmed and fantasies run wild. Perhaps it is the cities of Florence, Pisa, or Livorno that invoke feelings of culture, art, or arouse the senses to the smells and taste of the Chianti region. The fact is that Tuscany is home to some of the most famous tourist destinations in Italy. It is here that budding artists come to learn from the masters. It is here that the world of fashion takes it cues. And it is in Tuscany that romantics rekindle the flame and celebrate their love.

The Cities of Tuscany

Florence is perhaps one of the most famous cities in the area known as Tuscany. The Uffizi museum after all is home to such masterpieces as “The Birth of Venus.” Originally built to house the Tuscan administrative offices, the top floor now houses masterpieces by Botticelli, Michelangelo, and Caravaggio. Each visitor to Florence must also stop in and gaze at Michelangelo’s “David,” on display at the oldest art academy, the Galleria dell’Accademia. The Ponte Vecchio is a landmark that literally translated means “old bridge.” It was built in the 1300s and has withstood floods and wars in order to continue to hawk some of the world’s most wonderful 18 and 24k gold products and leather goods.

Chianti is known for its wines which are famous around the world. Tourists to Tuscany can enjoy the world’s finest wines while enjoying the picturesque countryside.

Siena, also located in the Chianti region houses a gothic cathedral and paintings by medieval masters, Duccio and Simone Martini. The Renaissance and Etruscan history are evident in each landmark of the region.

Piza is best known for the Leaning Tower whose construction began in the 12th century, but starting sinking into the ground after only 3 stories were completed. It stood this way for 90 years and was finally completed by the son of Andreo Pisano, Tommano Simone and Giovanni de Simone almost 200 years after it was started.

Hillsides and Waysides

Part of the beauty and mystique of Tuscany is its countryside. The rolling hills that slope down to the coast are dotted with vineyards and villas. There are working farms and vacation villas suitable for the most adventurous tourists or those who demand first class accommodations. Tuscany car rentals allow tourists to explore each tiny village at their own pace and on their own schedule.

The Heart of Commerce

Emerging as a real business centre, Tuscany is home to thriving businesses in the furniture, leather, fashion, and manufacturing industries. These businesses keep the region in the 21st century while the people and culture keep one foot in the past.

If romance, tradition and culture are your idea of an ideal vacation, then Tuscany is for you. On the other hand if shopping and the face pace of a thriving city are your style then you will also find it in the Tuscany region of Italy.

About The Author
Robert Carlton very often produces publications on news associated to tuscany tours and Tuscany car rental. You can come across his publications over at Tuscany Italy Guide and other sources for Tuscany italy news.

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